Savor the Essence of Florida

Explore thoughtfully curated menus featuring seasonal, Floridian-inspired cuisine at Hotel ELEO. Crafted by our executive chef and culinary team, each dish highlights the freshest ingredients from North Florida, blending global influences with Southern flavors.

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Consumer Advisory

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Parties of six or more will have an automatic 18% gratuity added to the check.